Thursday, September 8, 2011

Mexi Eggrolls



We had an enrichment potluck night. The theme was any recipie that had beans in it. Well someone brought these Mexi Eggrolls. It sounds kinda funny, but they are AWESOME!
2 1/2 cups shredded chicken
1 1/2 cups shredded mexican cheese
2/3 cup corn
2/3 cup canned black beans, drained and rinsed
5 green onions, chopped
1/4 cup cliantro, chopped
1 tsp salt
1 tsp ground cumin
1 tsp grated lime peel
1 pkg eggroll wraps
oil for frying
Dip:
1 cup ranch dressing
2 ripe avocados
1 T cilantro, chopped
1 tsp grated lime peel

In a large bowl, combine first 9 ingredients. Place a spoon ful of filling in each wrap and roll up. Fry in oil 2 min on each side. Combine dip ingerdients. Serve with eggrolls. Enjoy!

16 comments:

Briana Richardson said...

This looks so good! I will definitely have to try it!

Mindie Hilton said...

Mixican and chinese food two guilty pleasures, yum. These sound amazing. Thanks for linking up at Bacon Time. Hope you will enjoy our ongoing give away linky, and new Desperate 4 Date Night linky. Following you with GFC Too.
Love the look of your blog so cute. I just ditched my pink for some Halloween colors. Don't know if I like it but I love Fall and Halloween so I couldn't help but want to decorate even my blog.

Honey at 2805 said...

This looks delicious! Thanks for the receipe too!

I am so pleased that you linked to Potpourri Friday. Your participation certainly makes the party more successful . I appreciate you and hope you will make this one of your regular stops each week!

Jaime said...

Featured you tonight!!

http://polkadotsonparade.blogspot.com/2011/09/foodie-friday.html

Cherish said...

They sound delicious!

Carmen said...

mmmm...these look sooo good. Gonna have to try

Also, I would like to personally invite you to our new Rockin’ link party every Friday at RoCa and Company. Come and show off these yummy looking eggrolls ... seriously...stop by this coming Friday. Hope to see you there...

Remember...YOU ROCK!!

Carmen @
RoCa and Company
www.rocaandcompany.blogspot.com

Abby said...

These sound great! I love anything with Mexican flavors. Thanks for sharing the recipe.

carolinaheartstrings said...

What a fabulous idea. Cannot wait to try it out. Come over and see us. We have a wonderful apple chutney recipe to share.

Mindie Hilton said...

Thank you for sharing your great recipe at Bacon time :)

ladybehindthecurtain.com said...

YUM! Your recipe looks really good! I would love it if you came over to Cast Party Wednesday tomorrow and shared this recipe with us.
Thanks,
I hope to see you there!
http://ladybehindthecurtain.com

Ashley J @ MommyByDayCrafterByNight said...

Oh man... I love anything mexican! I will totally have to try these!! I would love it if you would link this up to my Ta-Da Tuesday Link Party!!! http://mommybydaycrafterbynight.blogspot.com/2011/09/ta-da-tuesday-link-party-4.html

xoxo, Ashley J

Jennifer said...

I came across your blog on Savvy Southern style and I love your post! These Mexi-Eggrolls look right up my alley...YUM!


I would love it if you would drop by Jane Deere and link up to Fusion

Fridays with your favorite or most recent recipes, handmade crafts, diy

projects, tips & tricks, and how to's! { open through Wednesday! }

http://janedeereblog.blogspot.com

Marie said...

These sound super yummy! Thanks again for linking up!

Marie
mylilpinkpocket.blogspot.com

Danielle said...

YUM!! I am featuring these tomorrow:>

Emily said...

wow, a few others have already said this... but I'm featuring this tomorrow! Come by and grab a featured button. Oh and I'm making this for dinner tonight :o)

gift ideas for men said...

Mexican flavors are too delicious, I eat it once in my friend 's party, Cannot wait to try it out. These sound super yummy and too testy.

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